We Say: An iconic, renegade Beaujolais that doesn't really drink like a Beaujolais. Made with organically grown Gamay grapes from 80 year old vines, it strikes a delicate balance between juicy, velvety gluggability and spicy, citrussy complexity. All the red fruits, a touch of cocoa and black pepper and a sustained, orange zest finish.
Region: Beaujolais, France
Info: Organic, naturally fermented, unfiltered, unfined, no sulphites added.