Producer Says: This lager has been cold conditioned for 12 weeks at 0C. Using extra pale Pilsner, carapils and acidulated malt with a kettle addition of Lemon Drop and Hallatau Blanc. Light, clean and crisp with mellow notes of lemongrass, gooseberry and white grapes

'The Cold Condition' - Wylam Brewery - Lager - 4.6%